Low price best quality Sucralose 99% powder CAS NO.56038-13-2
- FOB Price: USD: 54.00-54.00 /Kilogram Get Latest Price
- Min.Order: 1 Kilogram
- Payment Terms: L/C,D/A,D/P,T/T,MoneyGram,Other
- Available Specifications:
99%(1-25)Kilogram
- Product Details
Keywords
- Sucralose
- 56038-13-2
- Sucralose powder
Quick Details
- ProName: Low price best quality Sucralose 99% p...
- CasNo: 56038-13-2
- Molecular Formula: C12H19Cl3O8
- Appearance: White powder
- Application: Sucralose has the characteristics of n...
- DeliveryTime: 3-7 days after payment
- PackAge: 1kg/bag; 25kg/drum
- Port: all main port of china
- ProductionCapacity: 500 Kilogram/Day
- Purity: 99%
- Storage: Store in cool and dry places. Keep awa...
- Transportation: fedex dhl
- LimitNum: 1 Kilogram
Superiority
The company was established in August 2014. It is a modern advanced enterprise specializing in the research and production of API, natural plant extracts and active cosmetic ingredients.
The headquartered of the company is in the suburbs of Xi'an, covers an area of 50 acres, has a 10,000m2 ISO9001 standard factory; it has six professional production lines for extraction, evaporation, distillation, chromatography, etc., also a research, development center, an analysis, and testing center. The factory strictly controls and inspects the national prescription drug production indicators; currently, it has obtained FDA, HALAL, KASHER, and other related certificates.
Quality
The company is based on honest service, product quality is the highest requirement,andproduct variety is rich.
Price
We have the best price, if you need more quantity then we can also provide you with a more favorable price
Details
Detailed description
Sucralose is a zero-calorie sugar substitute artificial sweetener. In the European Union, it is also known under the E number (additive code) E955. Sucralose is approximately 600 times as sweet as sucrose (table sugar), twice as sweet as saccharin, and 3.3 times as sweet as aspartame. Unlike aspartame, it is stable under heat and over a broad range of pH conditions and can be used in baking or in products that require a longer shelf life. The commercial success of sucralose-based products stems from its favorable comparison to other low calorie sweeteners in terms of taste, stability, and safety.
TEMS | STANDARDS |
Appearance | White powder |
Assay(HPLC) |
≥99.0% |
FUNCTION
High temperature process, such food processing technology as baking, high temperature sterilization, spray drying and extrusion etc;Fermented food; Low-sugar products of health food and medicine for obesity and cardiovascular disease and diabetes patients;
APPLICATION
1. Carbonated drinks and still beverages;
2. Jams, jelly, milk prodcts, syrup,confections
3. Baked goods, desserts
4. Ice cream, cake, udding, wine, fruit can, etc.
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